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Our signature small cart serves up fresh, golden taiyaki — made with naturally leavened sourdough and oat milk for a light, dairy-free twist. Every guest gets two warm, fish-shaped waffles and a cart full of cozy toppings to choose from: lemon shiroan, red bean paste, seasonal fruit, whipped cream, sprinkles, granola, and more. It’s interactive, nostalgic, and totally customizable. I’ll reach out after booking to help you finalize the perfect filling options for your event.